Fresh from the oven with a lightly caramelized top, the traditional meeting of milk and rice at the perfect consistency; a light, refreshing classic.
A gourmet flavor: our baked rice pudding enriched with drizzled strained flower honey and generously sprinkled crispy roasted fresh hazelnuts.
A traditional oven classic that has fully absorbed its syrup, with a melt-in-the-mouth texture and topped with hazelnuts.
A rich, crispy Anatolian delight where golden, crunchy shredded kadayif meets warm syrup.
A rich, deep Ottoman-palace classic where specially prepared porous kadayif bread is slowly cooked and steeped in caramelized syrup.